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Web under maintenance

Web under maintenance
27 Mai 2014

Sorry for the inconveniences. Due to a problem with the server our webpage is being restored. Therefore, the information that you are looking for may not be updated. You can contact us on celler@lavinyeta.es or on the cell +34 647 748 809. Meanwhile, you can take a look at our Experiences and Wine catalogues

Experiences catalogue

Wine and products catalogue

You can also get updated by following us on:
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Costa Brava, Best of the World

Costa Brava, Best of the World
14 Januar 2012

The Costa Brava has been selected one of the worldwide best destinations for 2012. Come and visit La Vinyeta and discover the roots of this ancient place. Start the day surrounded with vinyeards stroked by the Tramontana wind, end it with a glass of wine or spend the all day with us.

View National Geographic photos of Costa Brava here.

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Llavors* 10
20 Oktober 2011

etiqueta Llavors* 10

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*lavinyeta in Laus Awards 2011

*lavinyeta in Laus Awards 2011
11 März 2011

Once again, La Vinyeta and the designer Llu

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Puntiapart* is ready

Puntiapart* is ready
4 März 2011

The wine Punt i apart 09 has been presented in the Forum Gastron

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*lavinyeta in La Vanguardia subscriber association

*lavinyeta in La Vanguardia subscriber association
1 März 2011

La Vinyeta collaborate with La Vanguardia subscriber

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*lavinyeta in Google Earth

*lavinyeta in Google Earth
1 März 2011

Useful tools such as Google Maps or Google Street are now complemented with Google Earth. This software, similar to a geographical informative system that allows you to visualize images in 3D from any spot of the planet. It combines satellite images, maps, as though Google technology. It is another tool that can be useful anytime you would like to arrange a visit to the winery.

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Once upon a time the Heus*

Once upon a time the Heus*
1 März 2011

As any other tale, Heus is the beginning; it is the starting point where great number of stories comes up. From the illustrator

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Llavors* wine got the Laus award for its labelling

Llavors* wine got the Laus award for its labelling
1 März 2011

On the past edition of the Laus 09 award Llu

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The Heus* Negre 09 wine awarded with 91 points for the Gu

The Heus* Negre 09 wine awarded with 91 points for the Gu
1 März 2011

On October 1st 2010 the new edition of the wine guide

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New harvest of Sols* Grenache

New harvest of Sols* Grenache
1 März 2011

Shortly, it will be launch the new harvest of the sweet wine Sols. This new Grenache is a limited edition, due to that it is made from the oldest vineyards of La Vinyeta, more than 80 years old.

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New harvest of Llavors* wine

New harvest of Llavors* wine
1 März 2011

Under the concept of

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Wines from Spain

Wines from Spain
18 Februar 2011

La Vinyeta has been selected as a protagonist of the last Wines from Spain article. WFS is the Spanish Institute for Foreign Trade, ICEX

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International Fellowship Ferran Adri

International Fellowship Ferran Adri
9 Februar 2011

The Russian cook Elena Tsipchenko who

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Jay Miller in the Empord

Jay Miller in the Empord
9 Februar 2011

The prescriber Jay Miller has visited the Empord

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Celler Mariol & *lavinyeta on

Celler Mariol & *lavinyeta on
8 Februar 2011

Kategorien: Image und Design

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MigMig* a wine with double personality

MigMig* a wine with double personality
8 Februar 2011

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Enoturismo (wine tourism) with horses between la Albera and the Cap de Creus

Enoturismo (wine tourism) with horses between la Albera and the Cap de Creus
4 Februar 2011

La Vinyeta is located in a privileged natural landscape. Varied horse riding routes cross the vineyards of the Empord

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Puntiapart* Ein Wein von Anfang bis Ende

Puntiapart* Ein Wein von Anfang bis Ende
28 November 2010

Puntiapart*

Ein Wein von Anfang bis Ende

Der Punt i apart, der sogennante

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Puntiapart* 09
28 November 2010

Puntiapart* 09

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Puntiapart* 08
28 November 2010

Etiqueta vi Puntiapart* 2008

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MigMig*

MigMig*
28 November 2010

MigMig*
Ein Wein mit einer gespaltenen Pers

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Llavors*

Llavors*
20 Oktober 2010

Llavors*

Ein Wein, um

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Wine & Cheese Maridage at the XV Handcrafted Cheese Fair in Llad

Wine & Cheese Maridage at the XV Handcrafted Cheese Fair in Llad
30 September 2010

For the third year last Sunday September 19th La Vinyeta was at the Llado

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Llavors* 2008
20 September 2010

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XXVI Empord

XXVI Empord
12 September 2010

Last weekend

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8 September 2010

La Vinyeta winery and its carignan wine Llavors 08 give the signal to start at Sons del M

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Jazzsessions at the TerrACe

Jazzsessions at the TerrACe
8 September 2010

The Palau de Bellavista de Girona Hotel says goodbye to the 2010 edition of the Jazzsessions at the TerrACe. The closing ceremony has been taken by the duet of Mr. & Mrs. Jones, an artistic name which Keco Pujol and Marta de Paco are hidden under. As it is normal on the Jazzsessions, the musical proposal has been accompanied for the gastronomy of the Numun restaurant

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XVIII Schubert

XVIII Schubert
2 September 2010

On August 20th the 18th edition will be the opening ceremony with the tenor Christoph Pregardien and the pianist Michael Gees. The concert dates will be on August 21st, 24th, 27th and 28th and September 3rd and 4th.

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Empord

Empord
2 September 2010

Empord

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A high altitude tasting

A high altitude tasting
2 September 2010

The Designation of Origin Empord

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*lavinyeta and Pep Nogu

*lavinyeta and Pep Nogu
1 September 2010

If we put together eager and creative mind to a solid base of knowledge and severity, the result can be surprising.

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Llavors* 2007
20 August 2010

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Puntiapart* 07
20 August 2010

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With the family to *lavinyeta

With the family to *lavinyeta
2 August 2010

We thought that we had to go further that we usually do in our visits throughout the winery. La Vinyeta has gestated a program to live with the family all the harvest process, from the ripening to the collection. The activities are carried out every Friday of the August and they include thematic visits, dance performances, dinner on the vineyards and even a family wine harvest. Then, at the beginning of the wine harvest, the winery warms itself up to face a wine harvest that is excellent foreseen.

Friday August 6th @ 8pm
The grape rip Henning
1. Visit among La Vinyeta and we will mash the grapes
2. Taste, smell and see how the grape ripes
3. Wine tasting for the adults and workshop
with an educator for the kids (The ripening, stones, learn how to taste

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Llavors* 2006
20 Juli 2010

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Puntiapart* 06
20 Juli 2010

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Oli Fosc

Oli Fosc
15 Juli 2010

Oliven

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Heus* Rot

Heus* Rot
15 Juli 2010

Heus* Rot

Anhaltende rote Fr

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Heus* Ros

Heus* Ros
15 Juli 2010

Heus* Ros

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Heus* Wei

Heus* Wei
15 Juli 2010

Heus* Wei

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Heus aqu

Heus aqu
15 Juli 2010

Heus aqu

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*lavinyeta & Llu

*lavinyeta & Llu
30 Juni 2010

Last Sunday October 4th 2009 Josep Serra, enologist and owner of La Vinyeta winery, and his brother Llu

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Sols* wine awarded on the III edition of the fair Arrels del Vi

Sols* wine awarded on the III edition of the fair Arrels del Vi
30 Juni 2010

On the first fair Arrels del Vi (Roots of the Wine) the Llavors wine was chosen for the public as the best red wine. On the second edition, the Punt i apart wine was awarded on a blind tasting for prestigious sommeliers as the best red wine of the fair. La Vinyeta is proud for been awarded again in this new edition, with Sols sweet wine, chosen second best sweet wine.
This third edition of the fair Arrels de vi took place on May 22nd and 23rd in Sant Mart

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*lavinyeta at the University of Economics of Girona with an employer

*lavinyeta at the University of Economics of Girona with an employer
30 Juni 2010

Last May 6th Josep Serra, as a representative of the winery, was doing a conference about his own business experience at the University of Girona. This conference was inside of the cycle of employers of Girona that the School of Economists of Girona organized. The attendance with students and University and the SEG

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Puntiapart* wine of the centenary of Costa Brava

Puntiapart* wine of the centenary of Costa Brava
4 März 2009

Our wine Punt i apart has been chosen as the official wine of the centenary of Costa Brava, among the best wines of Emporda. In the F

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